11.17.2009

babycakes

"refined sugar free--gluten free--wheat free--soy-free--casien free--egg free--vegan--kosher"

If they have any more "frees" they'll be baking styrofoam.

Recently I've really been into gluten-free baking (by the way, the gf Betty Crocker brownie and cookies mixes are AMAZING) and I've had an interest in vegan baking too. While I was at Barnes and Noble yesterday, I happened upon the Babycakes cookbook.

Do you know what this means? A trip to NYC is what it means.

Luckily, they've got their cookbook, which is filled with delectable treats anyone can appreciate. The owner, Erin Mckenna was on Martha Stewart and has the videos on her website's blog






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